Garlic is a family business.

Growing up in the Midwest on the Diamond N Garlic farm taught me that a little hard work and care will pay off in the end. At Halfway Prairie Garlic that is the life lesson we live by and it shows in our garlic.  No big box stores here just one family working hard everyday to give our customers the best quality garlic. Ten years after my parents stopped growing garlic and after many requests, my husband and I decided it was time. My husband and I started Halfway Prairie Garlic. We are located in south central Wisconsin, we currently offer five naturally grown varieties of  gourmet garlic each one with its own unique flavor.

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